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high fat diet-induced rat model

High-fat feeding in rats can produce increased visceral adiposity, hyperinsulinemia, insulin resistance and altered lipid metabolism; glycemic progression depends on the dietary and strain context.

Outcome measures

血糖浓度读数。

Experimental animals

Experimental procedures

**Measurement of Blood Glucose ** **Measurement of Blood Glucose ** Blood samples were collected from the tail vein for the determination of blood glucose levels using Accutrend Plus test strips and meter (Roche).

Model identity

Model name
high fat diet-induced rat model
Species
rat

Biological characteristics

Phenotype stage
The reviewed progression runs from early insulin resistance at a few weeks to hyperglycemia and dyslipidemia after prolonged feeding.
Research questions
Dose-finding of dietary fat to model metabolic syndrome progression in rats; insulin resistance and lipid profile endpoints.
Limitations
Response is strain- and diet-composition-dependent (lard vs vegetable fat, sucrose content); the reviewed construct leaves the background strain unspecified.

Experimental methods

Experimental protocols

Reagents and materials

References

  1. Biochemical and nutritional overview of diet-induced metabolic syndrome models in rats: what is the best choice?. Nutrition & Diabetes. 2020. PMID:32616730
  2. NCBI Taxonomy official record: Rattus norvegicus (brown rat), Taxonomy ID 10116.
  3. protocols.io · vv2 · Michael Hill · This is an open access protocol distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited
  4. ARRIVE 2.0 guidelines